Explore the flavors of the Middle East with ‘What to eat in Jordan’ on ForkHunter. Jordanian cuisine is a delightful fusion of Middle Eastern traditions and spices. Savor the taste of Mansaf, a traditional Jordanian dish made with tender lamb, yogurt, and rice, often garnished with pine nuts and herbs, capturing the essence of Jordanian comfort food. Delight in Falafel, crispy chickpea fritters often served in pita bread with tahini sauce and fresh vegetables, showcasing Jordan’s love for street food. From the historic sites of Petra to the bustling markets of Amman, each meal in Jordan is an invitation to explore a world of flavors that are as warm and welcoming as the Jordanian hospitality.