Discover the flavors of South Asia with ‘What to eat in Pakistan’ on ForkHunter. Pakistani cuisine is a vibrant celebration of spices, curries, and aromatic dishes. Savor the taste of Biryani, a fragrant rice dish cooked with meat, vegetables, and a blend of spices, often garnished with fried onions and fresh herbs, capturing the essence of Pakistani comfort food. Delight in Seekh Kebabs, grilled skewers of minced meat often served with naan bread and chutney, showcasing Pakistan’s love for grilled delicacies. From the bustling streets of Lahore to the historical sites of Karachi, each meal in Pakistan is an invitation to explore a world of flavors that are as diverse and flavorful as the country’s cultural mosaic.