Embark on a culinary journey through East Asia with ‘What to eat in Taiwan’ on ForkHunter. Taiwanese cuisine is a delightful fusion of Chinese, Japanese, and indigenous influences. Savor the taste of Beef Noodle Soup, a hearty soup made with tender beef, noodles, and a flavorful broth, capturing the essence of Taiwanese comfort food. Delight in Bubble Tea, a popular drink featuring tea, milk, and tapioca pearls, showcasing Taiwan’s love for sweet beverages. From the vibrant night markets of Taipei to the serene beaches of Kenting, each meal in Taiwan is an invitation to explore a world of flavors that are as diverse and exciting as the island’s culture.
Aiyu Jelly, a refreshing dessert hailing from Taiwan, has been gaining popularity worldwide, and for good reason. This translucent, gelatinous treat is not only delicious but also carries a host…
Chou Doufu, also known as Stinky Tofu, is a popular street food in China, Taiwan, and other parts of Asia. Despite its pungent smell, which can be off-putting to some,…
Danzai Noodles, also known as Ta-a Noodles, have been a beloved staple in Taiwanese cuisine for over a century. Originating from the city of Tainan, these noodles have gained popularity…
Iron Eggs, a delicacy originating from Taiwan, have gained immense popularity worldwide due to their unique taste and texture. These eggs, known for their dark, almost black color, are marinated…
Mochi, a traditional Japanese sweet treat, has been gaining popularity worldwide and it's not hard to see why. This delightful dessert, made from glutinous rice, has a unique chewy texture…
Oyster Vermicelli, a Taiwanese street food staple, has gained immense popularity worldwide due to its unique blend of flavors and textures. This dish, also known as 'Oa Mee Sua', is…
Sun Cake, a traditional Taiwanese pastry, has been gaining popularity worldwide due to its unique taste and cultural significance. This delightful dessert is named after its round shape and golden…
Tian Bu La, a popular street food in Taiwan, has captured the hearts of many food enthusiasts around the world. But what makes this food so popular? The answer lies…
Lu Rou Fan, a Taiwanese delicacy, has gained immense popularity worldwide due to its unique blend of flavors and comforting warmth. This dish, often referred to as Taiwanese braised pork…
Ba Wan, a Taiwanese delicacy, has gained immense popularity not only in its homeland but also across the globe. This unique dish, often referred to as Taiwanese mega dumpling, is…