Embark on a culinary journey through Anatolia with ‘What to eat in Turkey’ on ForkHunter. Turkish cuisine is a delightful fusion of flavors, herbs, and spices. Savor the taste of Kebabs, skewered and grilled meat often served with flatbreads and a variety of mezes, capturing the essence of Turkish comfort food. Delight in Baklava, sweet pastries made with layers of filo dough, nuts, and syrup, showcasing Turkey’s love for indulgent desserts. From the historic streets of Istanbul to the fairy chimneys of Cappadocia, each meal in Turkey is an invitation to explore a world of flavors that are as diverse and culturally rich as the country’s landscapes.