Embark on a culinary journey through the Arabian Peninsula with ‘What to eat in the United Arab Emirates’ on ForkHunter. Emirati cuisine is a delightful blend of flavors from the Middle East and South Asia. Savor the taste of Shawarma, seasoned meat often roasted on a vertical spit and served in flatbreads with tahini and vegetables, capturing the essence of Emirati comfort food. Delight in Luqaimat, sweet fried dumplings drizzled with date syrup, showcasing the UAE’s love for indulgent desserts. From the futuristic skyline of Dubai to the serene deserts of Abu Dhabi, each meal in the United Arab Emirates is an invitation to explore a world of flavors that are as opulent and diverse as the country’s modernity.