Welcome to our culinary journey through the heart of Germany! If you’re planning a trip to Berlin and wondering What to eat in this vibrant city?, you’re in for a treat. From hearty traditional dishes to mouth-watering street food and sweet delicacies, Berlin’s food scene is as diverse and exciting as the city itself. In this blog post, we’ll explore the top 10 must-try foods in Berlin, each with its own unique flavor and story. So, loosen your belt and get ready to indulge in the best that Berlin has to offer.

What to eat in Berlin : Top Picks

1. Currywurst: A fast food dish of German origin, Currywurst is a steamed, then fried pork sausage seasoned with curry ketchup, regularly served with fries. It’s a must-try street food in Berlin.

2. Döner Kebab: Introduced by Turkish immigrants, Döner Kebab is a popular fast food in Berlin. It consists of sliced meat from a rotating spit, usually served in a bread roll with salad and sauce.

3. Eisbein: A traditional Berlin dish, Eisbein is a large pork knuckle boiled or grilled and served with sauerkraut and pureed peas. It’s a hearty meal perfect for meat lovers.

4. Berliner Pfannkuchen: Also known simply as ‘Berliner’, this is a traditional German pastry similar to a doughnut with no central hole, filled with jam and usually topped with icing, powdered sugar, or conventional sugar.

5. Boulette: A Berlin specialty, Boulette is a delicious German meatball or rissole often served as a snack with beer in the local pubs.

6. Kartoffelpuffer: These are German potato pancakes, crispy on the outside and tender on the inside, often served with apple sauce.

7. Solyanka: A hearty soup of Russian origin, Solyanka is popular in Berlin. It’s a thick, spicy and sour soup that can be prepared with meat, fish or mushrooms.

8. Pretzels: Known as ‘Brezeln’ in Germany, these are a type of baked bread product made from dough twisted into a unique knot-like shape, often sprinkled with coarse salt.

9. Wiener Schnitzel: Although originally from Austria, Wiener Schnitzel is widely popular in Berlin. It’s a thin, breaded, pan-fried veal cutlet served with lemon and parsley.

10. Stollen: A fruit bread of nuts, spices, and dried or candied fruit, coated with powdered sugar. It is a traditional German bread eaten during the Christmas season and is a sweet treat not to be missed in Berlin.

What to eat in Berlin : Conclusion

In conclusion, Berlin offers a diverse and exciting culinary scene that is a blend of traditional German dishes, international influences, and street food favorites. From the hearty Eisbein and Boulette to the sweet Berliner Pfannkuchen and Stollen, there’s something to satisfy every palate. So, when you’re wondering What to eat in Berlin?, remember this list and embark on a gastronomic adventure that will take you through the heart of Berlin’s food culture. Whether you’re a foodie, a traveler, or someone who simply enjoys trying new dishes, Berlin’s food scene is sure to leave you craving for more.


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